There’s nothing like a fresh Icy Sorbet to cleanse the palate. Our HERSHEY'S Strawberry Flavored SYRUP in a Mint Sorbet recipe can be prepared with ease at home. Try it today.
Pour one cup of HERSHEY'S Strawberry Flavored SYRUP into your blender.
Add ice and freshly squeezed orange juice.
Sprinkle pink Himalayan salt over it.
Blend the mixture well.
Scoop the mixture into an airtight container, cover it well and freeze for 4-5 hours
Once it’s frozen, scoop & serve with a fresh sprig of mint!