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HERSHEY'S Happy Chappy Noodles

Details

Skill Level:
Intermediate
Yields:
2 glasses

Turn your regular chapatis into chocolate and strawberry noodles with HERSHEY'S Flavored SYRUP, and indulge with this healthy meal any time in the day.

Directions and Ingredients

Ingredients

READY TO MAKE THIS RECIPE

Directions

Equipment Needed 
Wok 1 wok
Glass 2 glasses
Oven Oven with a baking tray
Tawa 1 non-stick tawa
Bowl 1 regular bowl
Bowl 1 deep bowl
Grater 1 grater
Spoon 1 spoon
Strainer 1 strainer for dusting icing sugar
1

Combine wheat flour, salt and oil in a bowl and then knead a soft dough using water.

2

Take small portions of kneaded dough and roll them into round chapatis on a floured surface.

3

Heat non-stick tawa, cook both sides of the chapati on a hot tawa.

4

Apply some oil and take it off the flame and keep it on a plate.

5

Take 2-3 chapatis and roll them into a cylinder and slice them with a knife like flat noodles or fettuccine pasta. 

6

Make small bundles of sliced chapatis and place them in a baking tray.

7

Put the baking tray with chappy noodles in an oven and bake on a slow heat of 150 degrees for about 15-20 minutes until they are crispy. 

8

While the noodles are getting baked, put a wok on flame and toast some black and sesame seeds with HERSHEY'S Strawberry Flavored SYRUP. Cook the mixture for a minute. 

9

Take another bowl, add HERSHEY'S Chocolate Flavored SYRUP and grate some orange zest. Add 1 quarter of orange juice to the mixture and bring it to a flowy consistency.  

10

Take 2 martini glasses, add chopped banana to the base of the glass and orange segments to the other.

11

Place the 2 chappy bundles of noodles on the top of each glass.  

12

Garnish strawberry noodles with cherries and chocolate noodles with slivered pistachios.

Tip:

1. Add some vanilla ice-cream to your strawberry noodles to enhance the flavors of the dish. 

2. Finish it off by dusting icing sugar on the top of the glasses. 

HERSHEY'S Happy Chappy Noodles Recipe Video